IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.

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Simply Julia
Book - 2021 Winner, Health & Special Diet, 2022
Nominees: Julia Turshen
LPLW 641.3 T
Available in some locations
The Complete  Plant-based Cookbook
The Complete  Plant-based Cookbook
The Complete Plant-based Cookbook 500 Inspired, Flexible Recipes for Eating Well Without Meat
Book - 2020 Winner, Health & Special Diet, 2021
Nominees: America's Test Kitchen
BKMB 641.5636 C
Available in some locations
Gluten-Free Baking At Home
Gluten-Free Baking At Home
Gluten-Free Baking At Home
Book Winner, Health & Special Diet, 2020
Nominees: Jeffrey Larsen
The Complete Diabetes Cookbook
Book - 2018 Winner, Health & Special Diet, 2019
Nominees: America’s Test Kitchen
641.56314 C
Available in some locations
The Book of Greens
The Book of Greens
The Book of Greens A Cook's Compendium of 40 Varieties, From Arugula to Watercress, With More Than 175 Recipes By Louis, Jenn
Book - 2017 Winner, Health & Special Diet, 2018
Nominees: Jenn Louis and Kathleen Squires
641.654 L
All copies in use. Availability details
Alternative Baker
Alternative Baker
Alternative Baker
Book Winner, Health & Special Diet, 2017
Nominees: Alanna Taylor-Tobin
Fast Food, Good Food
Fast Food, Good Food
Fast Food, Good Food More Than 150 Quick and Easy Ways to Put Healthy, Delicious Food on the Table By Weil, Andrew
Book - 2015 Winner, Health & Special Diet, 2016
Nominees: MD Andrew Weil
641.555 W
Available in some locations
At Home in the Whole Food Kitchen
At Home in the Whole Food Kitchen
At Home in the Whole Food Kitchen
Book Winner, Health & Special Diet, 2015
Nominees: Amy Chaplin
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